Muffin Pandan Moist

Bahan bahan

1 1/2 cawan tepung gandum (170gm)
2 sudu kecil serbuk penaik
1 biji telur gred A
1/2 cawan gula halus (100gm)
1 sudu kecil emulco pandan
70ml minyak jagung / masak
70ml santan pekat (kotak)
150ml air biasa
sedikit pewarna hijau apple

Panaskan oven 180°C dan bakar selama 15-20 minit

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Muffin Pandan Moist

Ingredients

1 1/2 cups flour flour (170gm)
2 tsp baking powder
1 egg of grade A
 1/2 cup fine sugar (100gm)
1 tbsp of pandan emulco
70ml of corn oil / cook
70ml coconut milk
150ml of plain water
Food colour apple green

Preheat the oven to 180 ° C and bake for 15-20 minutes

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