Bahan bahan

1 cawan buah campuran (200gm)
1 cawan mentega / marjerin (250gm) -suhu bilik
1 cawan gula halus (200gm)
4 biji telur gred A / kalau guna gred B 5 biji
3 sudu besar susu tepung
1/2 cawan tepung jagung (60gm)
1 1/2 cawan tepung naik sendiri (190gm) -kalau guna tepung gandum tambah 1/2 sudu besar serbuk penaik

Loyang 7 inci

Panaskan oven 150°C dan bakar selama 45-50 minit

P/S : Buah campuran kena gaul dengan tepung lebih sikit kalau tak dia turun ke bawah bila bakar

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Ingredients

1 cup mixed fruit (200gm)
1 cup butter / margarine (250gm) - room temperature
1 cup fine sugar (200gm)
4 eggs grade A
3 tablespoons milk powder
1/2 cup corn flour (60gm)
1 1/2 cup of self raising flour (190gm)

Pan 7 inchi

Preheat the oven to 150 ° C and bake for 45-50 minutes

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