Bahan bahan

170gm mentega / marjerin
400gm dark compound coklat beryls
3 biji telur gred A atau B
150gm gula perang
4 sudu besar serbuk koko (25gm)
1 cawan tepung naik sendiri (125gm)
1/2 cawan coklat chip (60gm)

loyang 9x9 (9inci)

Panaskan oven 170°C Kemudian turunkan suhu pada 140°C
dan bakar selama 45 minit
(ikut Pada kesesuaian oven masing masing)


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Ingredients

170gm butter / margarine
400gm dark compound beryls
3 eggs grade A or B
150gm of brown sugar
4 tablespoons cocoa powder (25gm)
1 cup of self raising flour (125gm)
1/2 cup chocolate chip (60gm)

 9 inches pan

Preheat oven on 170°C and bake on 140°C for 45 minutes





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Thumbnail: Brownies Double Coklat Chips | MyDapur Panas